Southeast Asian cuisine is characterised by many exquisite dishes. Since our humble beginnings in 1985 in a small outlet in Woodlands Central, Cahaya Singapura has grown to a three-generation ownership with a much bigger space in Kallang.
At Cahaya Singapura, you can find our signature dishes such as Mee Rebus Jawa, Mee Siam Nyonya, Soto Ayam Nusantara, Nasi Sambal Goreng and Gado Gado. Our traditional desserts and kuehs come in a variety of delectable flavours made fresh daily right from our kitchen.
In addition to offering a variety of tantalising dishes, we deliver traditional Southeast Asian flavours, making you feel right at home at our humble restaurant.
We are also very proud of our extended menu of dishes from all around Asia. There is something here at Cahaya Singapura for everyone.